Grapes are one of the most beautiful gifts that nature has presented to man. The berries of this plant are very juicy and sweet. Grapes are considered one of the most valuable food products, as it contains a large number of vitamins and nutrients that have a beneficial effect on the human body. In addition, many people know that it is this product that is an indispensable raw material, with the help of which excellent wines are produced with unique taste. There are many grape varieties today. One of the most popular among gardeners is Anyuta grapes.
Grade description
Anyuta grapes are hybrid. This form was obtained when crossing varieties Kishmish radiant and Talisman.
The ripening period for these berries is average. From the moment of opening of the first kidneys to the achievement of technical ripeness, from 140 to 145 days pass. Most of all, this variety is common in Moldova. In this country, it fully ripens by mid-September.
The shoots of the plant have great growth power. The vine ripens high (at least two-thirds of the growth). Very good rooting of cuttings. Annie is a grape variety whose flowers are bisexual. In a normal familiar climate, it begins to bloom in June, closer to the middle. Differs in good pollination.
Appearance of berries
The clusters of this grape variety are large, branched or conical. Their density is average, and the mass can reach from 0.7 to 2 kilograms.
Grapes Anyuta (photo presented in the article) has one-dimensional berries of pink color and ovoid elongated shape. They are quite large, their weight reaches 12-14 grams, and the size is 2.5x3.2 centimeters. The peel of the fruit is not too thick and does not feel at all when eating them. The pulp has a varietal pleasant taste. The density is average. This variety is also distinguished by high and regular productivity. One plant can bring its owner from six or more kilograms of product.
A characteristic feature of this variety is the excellent external presentation of bunches and excellent taste of berries.
Variety Characteristics
Each grape variety has its own characteristics, which are measured in specific units. This is how experts characterize Anyuta grapes.
The resistance of the variety against diseases such as gray rot and oidium is evaluated in the range from five to seven points, against mildew - at five points. It has excellent frost resistance. In the eye, his kidney is able to withstand frost to -23 ° C. Pruning of the fruiting vine is from eight to ten eyes and is considered long. The strain load level of the shoots is from 22 to 24 (the feeding area in this case is from 4 to 6 square meters), and the eyes are from 30 to 35.
Grape cultivation by cuttings
Of course, growing grapes and caring for it is quite difficult. However, despite this, gardeners are happy to engage in such plantings and consistently receive excellent and abundant crops. Anyuta grapes can be planted in several ways: using layering, cuttings, grafting and seeds.
The most popular and simplest method of propagation is, of course, the cuttings. Parts of the annual high-yielding vines must be harvested during pruning before the plant takes cover for the winter. To do this, you need to take the lower or middle parts of the shoots, on which there are well-formed eyes. After which all foliage and tops are removed from the cuttings. Billets must be divided into several segments of 30-40 centimeters long. Prepared cuttings must be protected from the harmful effects of the environment, especially from mold. To do this, they must be kept for 2-3 hours in a five percent solution of iron sulfate, and then bundled. Store them in cool rooms (temperature should not exceed 5 ° C). For better safety, all bundles need to be wrapped (a wet burlap is used), placed in a plastic bag and tied tightly.
At the end of winter (January-February), cuttings should be laid in damp coniferous sawdust. After about 21 days, the first roots will appear. Then the cuttings are planted in containers filled with a mixture of sand, compost and peat (in equal proportions) and put on the window. In the open ground planted in May.