Choosing a new oven in the store , we want it to perform many additional functions, in addition to its direct purpose. Manufacturers are equipping their new products with an increasing number of options. They have the property of cooling the walls and the lid, cleaning the contaminated surface, steaming or defrosting food. Studying all of them, many buyers wonder what convection in the oven is. The answer is very simple, it is easy to explain.
Convection Definition
Convection is the heating of a cooked dish in the oven using the built-in fan. Simply put, this device makes the air circulate throughout the entire oven, allowing you to evenly bake the dish from all sides. Moving hot air evens the temperature in all corners of the oven, and at the front wall, food is prepared as fast as at the back. For an example, let us recall how our grandmothers baked cakes, who did not wonder
what convection was in the oven. They periodically looked inside, took out and turned the baking sheet so that they all baked evenly, and did not fry at the back wall. At the same time, it was not possible to cook a large portion immediately, because it was impossible to install two baking sheets in a working oven at once.
Convection Electric Oven : Key Benefits
Oven developers decided to facilitate the work not only of their grandmothers, but also of all lovers to cook pastries and baked meat. We figured out what convection in the oven is, which they added as an additional feature. One of its advantages is that at the same time you can put more than one pan in the oven. This is very convenient for baking pies, cheesecakes or cookies for the whole family - everything will be ready at the same time, because the oven warms up evenly. For cooking meat, this function is also very good, because it can also be set at different levels or to cook a couple of dishes at the same time. For example, a hostess who saves her time has the opportunity to cook a side dish or other independent dish, stew in the oven with meat. Another advantage: cooking with this function requires less oil and salt, which is very useful and will appeal to adherents of a healthy diet.
Convection and grill electric oven
If the oven, in addition to convection, also has a grill function, meat lovers will like it very much. In such an oven you can cook kebab or whole chicken. Its meat will be very tender inside with a crispy outside. For these purposes, such devices are usually equipped with a skewer. The cooking time of any dishes in household appliances with convection is significantly reduced.
Now you know what convection in the oven is, which has already been tested by thousands of users and were satisfied with the quality of the prepared dishes. Modern models are often equipped with a fan for circulating hot air, they are easy to find in any store. If you have not used such a device, take it to your note!