In fact, any tropical herb, sweet in taste, is widely used in many areas of human life. It can be consumed as a medicine or, for example, used in the manufacture of perfumes.
Healthy banana
The most common tropical herb that tastes sweet is, of course, a banana. Most people mistakenly believe that it is a fruit. But actually it is not. Bananas are real grass, just big. This plant is currently grown in virtually every tropical country, many states export fruits to neighbors, as a result of which they replenish their treasury. However, the spread of bananas is due not only to the fact that they have a sweet taste. They contain a large number of vitamins, they help to cope with many diseases:
- High pressure. Fruits are able to normalize blood pressure, their use is especially recommended for those who are overweight.
- Gastritis. Of course, this disease cannot be completely cured, however, unlike other plants, bananas will not irritate the mucous membrane. Therefore, the patient receives the necessary amount of vitamins and at the same time does not harm health.
- Edema resulting from heart failure. Banana not only supports blood circulation, but also normalizes water metabolism. It should be noted that with small puffiness, the use of fruits may not be accompanied by medication.
- Diabetes. Fructose contained in a banana does not adversely affect patients. At the same time, eating it helps to remove excess water from the body.
Of course, the beneficial properties of bananas do not end there, they can be used for migraines, lack of strength and a decrease in immunity associated with aging. But there is one minus: the fruits are too high in calories, so people who are trying to lose weight, it is undesirable to eat them.
Miracle Stevia
Another tropical herb, sweet in taste, is called stevia. Previously, it grew only in South America, but today has spread to all continents. This is due to the fact that it has not only a pleasant sweet taste, but also many useful properties. This tropical herb works real miracles, since not a single medicine could stop the development of oncological diseases so quickly and effectively. This does not end the use of stevia, it is used for diabetes, problems with blood pressure, with low immunity and other ailments.
Toxic lippia
The next tropical herb, sweet in taste, is called lippia. Despite the fact that it is quite often used in alternative treatment of certain diseases, its excessive use can lead to negative consequences. This is due to the fact that its composition includes not only a substance that is several times sweeter than sugar, but also toxic camphor. That is why its use in the food industry and folk treatment is not popular.
Magic ginger
Even in the tropics ginger sprouts, which has a very specific taste. If you eat a small piece, it may seem that it is slightly bitter. This is due to the fact that it contains gingerol.
The beneficial properties of ginger are known to many people, and in most cases it becomes a real savior for sea travelers and pregnant women. The fact is that ginger is able to relieve toxicosis and
motion sickness, helps to cope with vomiting spasms. And also it is used in the preparation of certain dishes.
Benefit and beauty - these are the properties that all tropical plants possess, photos of which can be seen in this article. As described above, all of them are used in the treatment or prevention of many diseases, however, their excessive consumption is fraught with negative consequences. Therefore, even when taking tasty and healthy food, you need to know the norm.