Origin and description
Historical evidence suggests that bergamot was first discovered in China. Along with this, he began to be grown and used by man as a culture not far from the Italian town of Bergamo, from whose name he got the now-known name. At that time, it was used to prevent colds, as a painkiller, as well as in perfumery. The first thing you need to know about such a plant as bergamot is that it is an
evergreen tree, which is a hybrid of several citrus fruits at once. It has oblong oval leaves and reaches ten meters in height. The trunk and its branches are covered with spikes, the length of which is about 10 centimeters. The fruits of this plant are round and the structure is almost the same as an orange: inside they consist of lobules, each of which is covered with a skin. There are also seeds. The fruits are yellow-green in color and ripen at the end of the year. Due to the sour taste everywhere in the form of food, they are not used. Bergamot, whose photo is on the left, is now grown mainly on Argentine, Brazilian and Indian plantations. It can also be found on the Italian coast and in several African regions with a suitable climate.
Medical use
Many people think about bergamot, that this is only an additive to tea, not even suspecting that the most valuable in it is oil, which is a pale green fragrant liquid. It is obtained as a result of cold pressing of the fruit peel, as well as leaves with flowers. It is widely used for massages and aromatherapy. This is due to many of its properties. Oil contributes to the restoration of human energy as a result of excessive fatigue, as well as raising the mood during depression. Among other things, it is considered an excellent antiseptic, in connection with this it is also used to treat rashes, itching and age spots. It contains components that reduce the temperature and
sore throat, increase immunity to many infections and viruses. And this is not all the healing properties possessed by bergamot - the plant is also an excellent tool for pain relief.
Cosmetology, perfumery and food industry
The next area of application of the plant, without a doubt, is the food industry. At the same time, one cannot fail to note the fact about bergamot that it is not only tea, but also a tonic drink. In various European countries, various products are produced from it, from jam to marmalade with pieces of fruit. This plant is very popular in perfumery, where its oil is used in the form of fragrances for creams, ointments and even shampoos and soaps. In turn, its unique aroma is a great addition even to expensive branded perfumes.
Bergamot in the house
Bergamot has already been mentioned above that this is primarily an incredibly healing aroma. Based on such considerations, the plant is widely used in home fragrant bowls, because it helps to ensure a good mood, and also prevents the development of all kinds of viruses. Which, in turn, is the key to prosperity and harmony in the house.