A compact induction cooker for 1 burner takes up very little space, and the power source is electricity. It is convenient to take such a device with you to the country or on vacation and enjoy great, delicious home-made food. The glass-ceramic surface is unpretentious in maintenance, the energy consumption is minimal, and the number of modes allows you to fry, cook, stew, quickly boil water and much more.
Pros and cons of induction
Just a few years ago, buyers could choose a portable stove from only three options: only gas and electric stoves with cast-iron “pancakes” or an incandescent spiral were available. Thanks to the development of the latest technologies, innovative appliances have appeared on the market that are not only able to cook food several times faster, but also become safer, more energy-efficient. These properties are extremely important when it comes to a summer house or a private house, because the power network in such buildings can not cope with heavy loads.
Compact and lightweight induction tabletop consumes minimal energy. A high-frequency magnetic field heats the metal dishes with eddy currents, while only the bottom of the pan or pans is heated, and the heating surface itself remains cold. This increases the efficiency up to 90%, due to the reduction of heat loss, energy costs are reduced, and the time required for cooking is also reduced. The glass-ceramic surface and the touch control unit do not have convex parts, so they are easy to clean.
The disadvantages of induction hob include a high cost, which is about three times higher than a conventional electric stove. It is also necessary to purchase the right dishes: it must be metal, be sure to magnetize and have a completely flat, even bottom. Buying dishes entails additional costs.
Scope of small plates
The dimensions of the induction cooker per 1 burner are approximately 40 * 30 cm, and the weight does not exceed 2.5 kg. Such a compact device is easy to put in a bag and take with you to the cottage or on vacation, and then take home. Induction tiles can also be used in offices or dormitories, due to the low energy intensity the device does not overload the power supply and is fireproof.
Description
An induction cooker for 1 burner is similar in appearance to a built-in hob, but is equipped with convenient rubberized legs, thanks to which it is convenient to put the device on a table. The inclusion and adjustment of the temperature regime are carried out using touch control buttons. As a rule, a tile has several useful additional functions: a timer and automatic button lock after the cooking process is completed.
Some owners find it strange that the glass-ceramic surface remains barely warm, although the dishes on it are already hot. It is this feature that distinguishes induction from other types of electric stoves. An induction magnetic field is formed in the heating element, which interacts with the bottom of the metal dishes and quickly heats it to the boiling point.
Which cookware is suitable for induction cookers
Induction cookers require utensils with a metal bottom that can magnetize. Conventional pots and pans made of aluminum, copper, ceramics and glass will not be able to heat up, so they are not suitable for induction. Owners of such a stove should choose cookware made of stainless steel or cast iron, as well as special appliances made of aluminum and other materials, the bottom of which is coated with a magnetic alloy.
The thickness of the bottom should be at least 2 cm, a thinner bottom is subject to deformation, therefore, it is categorically not recommended to use such dishes. The bottom should be completely smooth, without any relief, in order to ensure a tight contact with the burner. Furthermore, the smallest allowable diameter is 12 cm.
Reviews
Reviews of the induction hob confirm its excellent characteristics: the owners note a quick warm-up, low energy consumption and a beautiful appearance. After switching on, only the bottom of the dishes is heated, so the plastic handles do not melt and do not deteriorate. During operation, the stove makes a low noise - this is the sound of a working cooler, but usually it does not interfere or distract. The main advantage of induction is its quick heating, but the stove does an excellent job of other functions, such as quenching or simmering over low heat.
Manufacturers
One of the most popular manufacturers is KITFORT - induction cookers of this brand are liked by the owners and collect a lot of enthusiastic reviews. Brands such as HOTPOINT ARISTON, SENCOR, ESPERANZA, GORENJE also have a good reputation. Budget brands include MAGIO, AURORA, ROTEX.
An induction cooker for 1 burner is convenient, compact, mobile and quite productive. A low level of electricity consumption will help reduce utility bills, and the speed of cooking will delight those owners who are constantly busy and cannot devote a lot of time to cooking. Induction stoves will appeal to fans of country holidays, as well as those who live in rented apartments: the household kitchen utensils most often leave much to be desired, so your own small stove will be very handy. You can bring such a device with you, and then pick it up when the time comes to move again.