Cucumber is one of the oldest types of vegetables. This culture is widespread throughout the world. In greenhouse complexes grown even in the Far North.
Biological features
The root system of the cucumber is undeveloped. Its main mass is in the upper soil layer, at a depth of not more than 15-20 centimeters. A small part of the roots can penetrate deeper, but they are not able to maintain water balance during the period of active fruiting. Paratunka cucumber, like other varieties of this species, requires frequent and plentiful watering.
The stem, depending on variety and agricultural practices, can reach different lengths. Parthenocarpic varieties with proper formation reach two or more meters. From points located at the base of the leaves, nodes and branches of the first order are formed. From them grow the branches of the second and subsequent phases. A characteristic feature of the species is that by bending down and digging a certain part of the stem with the ground, additional roots can be obtained. This function allows you to strengthen the root system in the phase of active vegetative growth. The best varieties, such as Paratunka cucumber, allow you to collect up to 17 kilograms of fruit per square meter.
Cucumber flowers are formed in leaf axils singly or several adjacent. The ratio between male and female flowers largely depends on variety, but growing conditions also play a role. Paratunka Cucumber is a high-yielding hybrid. In one node, 2-3 fetuses are formed.
Specifications
- Greenhouse, early ripe, short-fruited cultivar of the gherkin type. The period from seedlings to fruiting is 42-45 days.
- Tall, medium-branched plant. The length of the trunk depends on the formation of the stem. For cultivation in the long growing season, it is recommended to remove the extra stepsons, and when exposing the root, bending and digging the stem, renew the root system. The place of exposure must be smeared with lime mortar and sprinkled with sawdust. The variety of cucumber Paratunka responds very positively to this agricultural technique.
- The fruit has a cylindrical, slightly ribbed shape with white spikes.
- The complete absence of bitterness.
Additional agricultural techniques
The trellis method allows to obtain higher yields. Plant care and fruit harvesting are greatly facilitated.
The inclusion of vermiculite makes the soil porous and airy. A crust does not form on the surface, and deep permeability increases, to the very roots.
Paratunka cucumber is resistant to powdery mildew and bacteriosis, but it is better to treat the seeds with a bactericidal composition before planting it in the ground.
Mulching allows you to save water and protects the root system from exposure. When using mulch, the plant feels more comfortable due to its stable air humidity.