Brick masonry barbecue stoves - technology description, diagram and recommendations

If you have a house with a spacious plot, then you should think about arranging a resting place where the stove will be located. This design can also serve as a barbecue, and you can make it yourself. As a result, it will be possible to get a device that will be convenient and multifunctional. It will be beneficial and complement the landscape.

Preparation for work

barbecue masonry

Before laying the barbecue, you need to decide on the model. Next, you need to find the location of the device, purchase materials and prepare tools. If you plan to operate the structure on a daily basis, then you should consider a solid version of a barbecue stove, which will have a cutting table and space for storing firewood. For those who use the design every 2 months, equipment that is not worth complementing with functional devices is perfect. Enough will be the stove, which has a compartment for frying.

Seat selection

brick masonry

Barbecue masonry should be done in that place of the site, where there is no vegetation and trees. Above the stove there should be no branches that burn quite quickly. It is important to highlight or find free space that will allow you to organize a nearby recreation area. It is important to remember that the brick will heat up when exposed to temperature, so the back wall should not be leaned against other structures. As an optimal option, an alpine slide will be arranged behind the furnace.

Preparation of materials

masonry barbecue

Barbecue laying can be done after preparing a set of tools and working material. Ceramic or fireclay bricks can be used as a base. When combining these products, you should pay attention to the difference in thermal expansion. In this case, different areas should be equipped with these materials, ensuring the presence of expansion joints.

A sand-clay mixture acts as a classic masonry mortar. If you use a cement composition, it will not be able to undergo temperature changes. The result will be the appearance of cracks. Using a clay solution with the addition of sand, you must take into account the ratio of components, paying attention to the quality of the main raw materials. The most common ingredient composition is a mixture of two parts of sand; 0.3 parts of water and parts of clay.

Barbecue laying involves the use of additional materials, namely:

  • roofing material;
  • cement;
  • large stones;
  • metal;
  • formwork boards.

It is necessary to start work with the construction of the foundation. The next step will be brickwork. At the final stage, you can think about protecting structures from external influences. A great solution would be a canopy.

Design Features

barbecue layout

If the brickwork of the brick will be done by you yourself, then you should think about what features the device will have. Typically, such equipment has two compartments, among them - a spacious roasting pan and a cutting table. You can even embed a sink in the latter. The brazier is supplemented by a vault and a pipe, so you can eliminate smoke.

Base fabrication

barbecue stepping

The layout of the barbecue is presented in the article. You can use it or create your own. The need to start work with the construction of the base. To do this, the territory is marked with pegs and a rope. About 15 cm should be added along the perimeter to the actual dimensions of the structure.

At this site, the fertile soil layer is removed. If you plan to place a wooden gazebo in front, then you should lay out a concrete base, the width of which will be equal to the limit of 60 to 70 cm.The foundation can be a monolithic reinforced slab, its thickness is usually 0.3 m. A pillow of gravel and crushed stone is laid on the bottom. This layer should be 15 cm high.

Next comes a layer of waterproofing, which will avoid deforming influences during heaving of the soil. Usually, the roofing material acts as this layer. Step-by-step barbecue laying will be presented in the article in the form of an order. However, before starting the installation of walls, a foundation should be built. Its filling is carried out in the formwork of the boards. Above the ground, they should rise 15 cm. If the soil crumbles, then it is necessary to install the boards to the full depth.

Next, a reinforcing cage of 14 mm rods is installed. Elements are stacked by a grid, the cell sizes of which should be equal to 20x20 cm. Using a wire, the elements are tied together. There should be two such grids. The first is laid to the bottom, while the second is 5 cm below the top of the base. The solution can be made of frost-resistant cement. Once it is poured and tamped, it should be left for 3 weeks. The surface is covered with a film, and on hot days it is wetted with water. Boards can be removed in a week.

Masonry Features

masonry barbecue fireplaces

The laying of barbecue fireplaces is quite often done by home craftsmen. You too can follow suit. As soon as the formwork is dismantled and the concrete is strengthened, a crucial stage begins - the laying of bricks. On the surface of the plate, you can make markings by indicating the dimensions of the structure. Between 1 to 4, the bricks are laid with a spoon dressing. In front of the fifth one, a square corner is located on the front side. He will perform the function of support.

In order to form the shelves and the base for the pallet, the lateral parts of the fifth row should be laid with bonded dressing. Rows from 6 to 8 are stacked by placing the brick on the spoons. The ninth row will be repeated by the fifth, this will allow the formation of supports under the grate and countertop. At this stage, we can assume that the construction of the table was completed. Further masonry is carried out only from the fryer.

In rows 10 to 14, the material is laid with a spoon dressing. Before 15, a metal corner should be located nearby, which will serve as a support for the arch. The next step is to begin to narrow the vault. This can be done by alternating pokes and spoons, shifting the product to the center.

The crochet in row 16 is located on the front side. In the 17th row, everything will be the other way around, the 18th row is stacked, as well as 16. The formed protrusions can be arranged as desired. In the rows from 19 to 20, the bricks are located with a spoon dressing. In the next row, you can start laying the pipe. In the 23rd row, a narrowing is made, the work should be continued in the same sequence until it is possible to reach the desired height. The penultimate row will be the place where windows are formed to remove smoke. The last row is laid in full.

Final work

When the masonry of the barbecue stove has been completed, you can begin to finish. At the same stage, a coal tray is made of steel sheet. The product must have folded edges. The sides will have a height within 5 cm. The grill can be borrowed from the old oven or purchase a new one. The top of the pipe should be closed with a stainless steel lid. This will protect the smoke windows from precipitation. The plate is covered with porcelain stoneware or tiles, so you exclude the penetration of moisture inside.

Conclusion

In order to make the use of the barbecue more pleasant, a gazebo can be installed around the oven. It is recommended to make the canopy single. Flammable materials and objects must be located as far as possible from the brick walls, because they are heated quite strongly. If necessary, expand the functionality of the equipment, you can weld a smoking chamber.

Source: https://habr.com/ru/post/F10424/


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