Many varieties of tomatoes for greenhouses can be grown both indoors and outdoors. Crop varieties of tomatoes for greenhouses can be listed for a long time. Of these, De Barao Red and the Hybrid Aivengo F1 stand out.
It is believed that high-yielding varieties produce more than 10 kg of fruits from the bush. For
De Barao cultivars the norm is 25-35 kilograms, and a record crop is 70 kg. Even in open ground, the De Barao red variety, under suitable conditions and good care, gives 9-10 kilograms per bush. The fruits of this variety are of medium size, have a mass of 120-150 g, aligned shape. De Barao tomatoes are delicious both fresh and canned.
Many varieties of tomatoes for greenhouses are undemanding to care for, but this does not apply to De Barao. It is very demanding on environmental conditions and grows rather poorly on loamy and clay soils. There are early varieties of tomatoes for greenhouses, similar to De Barao and not inferior to it in yield and other characteristics, but having a slightly different color. These varieties are called De Barao yellow, pink and black, which is also called "Black Cream".
One of the early ripening hybrids is the variety Semko-Sinbad F1. Fruiting in this variety begins on 90-92 days after emergence. In the inflorescence, 7-8 fruits are laid, which have a bright red color and weight up to 95 g. Productivity is about 9-11 kilograms per square meter. The hurricane variety, in which fruiting begins on 84-89 days from the appearance of seedlings, is not inferior to it in terms of precocity.
Some varieties of tomatoes for greenhouses may surprise even an experienced gardener. One of them is Aivengo F1 Hybrid, which is a completely new salad variety. When the fruits begin to ripen, it seems that there are no fewer fruits on the bush than on clusters of grapes. All the fruits - as a selection, do not fade even on the uppermost brushes. The fruits of the Aivengo Hybrid are very bright, have a rounded shape, slightly flattened with barely noticeable grooves. Aivengo hybrid is very productive, other varieties of tomatoes for greenhouses give the same yield only with the use of growth stimulants. Ovaries form very well without additional measures. In taste, the tomatoes of the Hybrid Aivengo are much better than their greenhouse counterparts. The bush of this variety is tomato large enough, has powerful thick stems. In addition to a very high yield, Aivengo Hybrid has another advantage - it practically does not get sick. The variety is resistant to most fungal diseases, nematode, verticillosis and tomato mosaic virus. Hybrid Aivengo is especially popular among fans of organic farming, as it allows you to get an excellent crop without the use of harmful chemicals. The variety has practically no drawbacks, except that the seeds are expensive. Tomatoes are difficult to pickle in ordinary jars, as they are very large and do not fit into the jar. Aivengo hybrid is ideal for salads.
A suitable variety for greenhouses is the Alhambra with fruits of medium and large sizes. Excellent productivity is combined with the fact that the brushes do not refract. Taste quality of fruits is beyond praise. The variety bears fruit in greenhouses from April to January, while forming whips 9-10 meters long.
Experienced gardeners are advised to try several varieties of tomatoes, because for each soil and geographical area, different varieties are suitable. For example, the same tomato variety will behave differently in the Voronezh and Saratov regions. It is preferable to buy large packages of a certain variety and first try to plant 40-50 seeds. If the result is satisfactory, sow next year all remaining seeds.