Housewives had to wash dishes at all times. Previously, it was common to do this work exclusively by hand. But today, many people in the kitchen can meet an automatic assistant, with the help of which it is not difficult to turn dirty dishes into clean dishes. What kind of household appliance is this? It is a dishwasher. It is especially needed for those people who are very busy working and trying to save their time wherever possible.
What types of dishwashers are there for the kitchen, and which one should you pay attention to when buying? Let's try to figure this out.
Principle of operation
Before choosing the most optimal model for yourself from the many types and types of dishwashers, you will need to figure out how this kitchen assistant cleans dishes, spoons, cups and other kitchen utensils. The whole process, during which the appliance washes dishes, can be divided into 7 stages.
- Insert dirty items of kitchen utensils into the tank of the machine, fill them into the detergent drawer and select the necessary program. After performing all these manipulations, you can turn on the start button.
- When the machine is turned on, it fills the tank with water, which is softened by passing through a special container. After this, the fluid is heated using the electric heaters available in the design of the unit. Based on the types of these elements, there are such types of dishwashers as heating and running. The first of these devices has tubular heaters. Located at the bottom of the chamber, they heat the water in the same way as an electric kettle. In models offered by manufacturers of dishwashers with flowing elements, the liquid reaches the required temperature much faster. The fact is that in this case the heating tubes are located outside the tank. Water enters it already heated.
- At the next stage, detergent enters the tank from a special tank.
- Liquid is sprayed throughout the inner chamber. This is due to the action of the circulation pump. While spinning, a stream of water removes dirt from dishes. Waste is deposited at the bottom of the dish chamber.
- There is a drain of water from the tank. The liquid passes through the filter, and then the nova approaches the sprinklers. Such a water cycle lasts until the end of the program. Next, the used liquid is pumped into the sewer using a drain pump.
- Clean water enters the appliance. With its help, the dishes are rinsed.
- Clean appliances are dried.
In addition to studying the principle of work, potential buyers should familiarize themselves with the advantages and disadvantages that various types of dishwashers have.
Positive aspects of use
Housewives with a dishwasher in the kitchen achieve the following:
- Save time. If you load the unit 1 or 2 times a day, then an entire hour can be released to do other things.
- Save money on water. A dishwasher in one cycle is able to consume only 10-15 liters of liquid. For comparison: manual washing will require 30-50 liters. For those apartments and houses in which there are meters for water supply, a similar fact is very tangible. In this case, the unit independently produces heating. That is, only cold water can be supplied to it.
- Save money on electricity. Modern types of dishwasher units consume it from only 0.8 to 0.9 k / W for an hour.
- Achieve perfect cleanliness. No matter how hard the hostess tries, but when washing dishes manually, she will not be able to wash her as thoroughly as the unit does. After passing through the “miracle technique”, the plates and cups become mirror clean, the forks and knives shine, and the glasses sparkle. Inaccessible places in pans and stewing pans become much cleaner. They eliminate plaque and a yellow tint.
- Get disinfected dishes. At a temperature of more than 65-70 degrees, all kitchen utensils become not just clean. It is additionally disinfected, which is especially true for those families in which small children live.
- Use dishes immediately after washing. Upon completion of the program, all kitchen utensils are immediately ready for immediate use. She can serve a table or lay out in kitchen drawers.
- Able to preserve beauty and health. A woman who uses a dishwasher does not come into contact with detergents that include chemical elements. This has a very beneficial effect on the skin of her hands and on manicure. In addition, eliminates the need to inhale a pair of such funds, which allows you to maintain health.
- Reach marital consent. Having a “miracle assistant” in the kitchen, you don’t have to argue about who should wash the dishes.
It should be noted that in such units it is possible to place not only plates and cups.
They can wash items such as baking dishes, barbecue grills, shades for chandeliers, vases and much more, which is inconvenient to wash by hand.
Cons of use
In applying various types of dishwashers there are also some negative points. So, similar units:
- They take up quite a lot of space. A similar question is very relevant for small kitchens. In addition, the unit must be installed near the points of water and sewerage. This disadvantage can be eliminated if you choose one of the types of dishwashers for a small kitchen. These are small units designed for 4-6 sets. You can place them directly under the sink or in the closet, near which there are communications.
- Only work with special detergents. These are powders, salt and rinse aid. The cost of such cleaners is quite high, but it is worth noting that they last for a long time.
- Require care. From time to time, the strainers of the dishwashers must be cleaned of food particles.
- They have limitations in the use of utensils. Do not place in the dishwasher for washing items made of aluminum, wood, silver, brass and tin.
Having familiarized yourself with the advantages and disadvantages described above, and yet having decided to purchase such an aggregate, you should consider the different types of dishwashers and decide on the most suitable option.
Built-in appliances
According to the principle of placement and their design, the types of dishwashers offered by manufacturers (see photo below) are divided into three types. These are built-in, freestanding and desktop appliances.
Consider the first of these species. Such units are built into kitchen cabinets. They literally merge with the headset, without attracting attention to themselves. After all, even the control panel of such a device is located inside the furniture.
Today in the market you can find various types of built-in dishwashers. So, some of the models of this type are not completely hidden by the furniture. They are called partially built-in dishwashers. Due to the fact that their management is partially brought out, it is much more convenient to use them.
Which model of the integrated unit to choose? It will depend on the kitchen set. So, perhaps one of his cabinets was already intended in advance to install such a device. In this case, the unit can be installed fully built-in. If such integration is not available, then for the kitchen an option will be acceptable in which the control panel is located outside the cabinet.
Freestanding equipment
Such devices are located in the kitchen in places regardless of the placement of furniture. This type of unit is suitable for spacious kitchens. It is worth noting that freestanding equipment is much easier to connect to water supply and sewage. This is also sometimes an important criterion when choosing the appropriate option.
Desktop technology
This is another type of dishwasher for a small kitchen. Such units are complete devices. Their main difference lies only in the fact that the design of the PMM provides a small capacity, which does not allow you to wash a large volume of dishes.
The dimensions of such dishwashers can be compared with the size of the microwave. Such dimensions allow you to place the unit in the kitchen almost anywhere.
Types of devices by dimensions
We continue to consider the types and characteristics of dishwashers. Based on the dimensions of the boot chamber, they are divided into three types. Among them are compact (desktop), as well as narrow and full-sized.
Models of the first type fit perfectly into any room. Such devices can be installed directly on the table, on which they will take up very little space. The tank size of such machines is 450 x 450 x 500 mm. It should be borne in mind that in such devices it is impossible to place large-sized baking sheets, pans and pans.
The dimensions of narrow dishwashers are 450 x 600 x 850 mm. The acquisition of such models will be the best option for the average family.
Full-size units have dimensions of 600 x 600 x 850 mm. They are used in commercial establishments or in large houses. Due to its size, they can accommodate up to sixteen sets of dishes.
Cleaning class
Regardless of the types and sizes, the dishwasher is able to clean kitchen utensils with varying degrees. Her class will indicate this:
- A. The highest level of purity corresponds to it. Almost all units of well-known brands correspond to Class A.
- B and C. Dishwasher models of this class, after washing, may leave small dirt on the dishes. This is characteristic of products of little-known brands and is rarely encountered in practice.
Water consumption
Different types of dishwashers stand out, depending on the amount of liquid that they use in the dishwashing process. So, according to water consumption, the units distinguish:
- Class A. This option is the most economical. During one cycle, the machine consumes approximately 15 liters of water.
- Class B. For these models, the water flow is about 20 liters.
- Class C. Such dishwashers consume from 25 liters of water.
Energy class
For household needs, it is recommended to purchase devices that will save money on electricity. These are dishwashers that belong to class A. Appliances belonging to other classes are less economical.
Drying dishes
Based on the features of this procedure, there are also various types of dishwashers. So, there are the following models:
- With condensation drying. It provides for the processing of dishes with hot water at the end of the cycle. In this case, moisture evaporates from the surface of objects and settles in the form of condensate on the walls of the chamber, flowing down to the drain. Such additional devices are provided only in expensive models.
- With intensive drying. In models of this type, ordinary air is pumped into the chamber with dishes. In this case, condensation of moisture occurs, and it moves to the bottom of the chamber. In this case, fans are most often not provided. Models of this type combine an affordable price and decent quality.
- With turbo dryer. This type of dishwasher is equipped with a heating element. It is located in the chamber and is blown by a fan. Hot air quickly fills the entire volume of the unit and dries dishes for a short time. Manufacturers use a similar drying principle in expensive models.
Management and modes
Dishwashers are classified according to the complexity of their device. So, in modern models, manufacturers provide for up to ten or more different modes. However, it should be borne in mind that some of them will not be in demand by mistresses. That is why it is not worth overpaying for their availability.
We will get acquainted with those types of dishwashers that are offered to customers by leading world companies.
Units of the Bosch company
There are various types of dishwasher Bosch. Buyers can choose for themselves a suitable model depending on their wishes and the size of the room. The company also manufactures equipment that has various types of installation.
For those who are going to completely remodel the kitchen, the built-in Bosch dishwashers are suitable. The company provides an opportunity to purchase models with a width of 45 or 60 cm.
A large number of models are presented and freestanding equipment. The width of such units is 45 or 60 cm. When choosing a PMM, do not forget about the capacity of the tank. The company also offers compact devices that can be placed on the table.
Units of the Hansa company
Among the models of this plant, there are both budget options and those that can be attributed to the middle class. The buyer can purchase various types of Hansa dishwashers, namely:
- narrow fully integrated;
- freestanding;
- compact.
All of these units have low resource consumption. So, models in which from 6 to 14 sets of dishes can be placed consume only 9-17 liters of water. The manufacturer provided for the possibility of rebuilding the internal space of the tank. This allows you to place large objects in it.
In addition, the system is able to remember the latest settings, which saves time by selecting a program with just one click of a button.
Almost all models of Hansa dishwashers have displays, light indicators, warning devices for the presence of rinse aid and salt, as well as the end of the program.
Veko units
When choosing a kitchen assistant, many experts primarily recommend deciding on its spaciousness. There are various types of Veko dishwashers - narrow as well as full-sized, which can satisfy the needs of both small and large families. Customers seeking to purchase a device with the most economical operation should also pay attention to the models of this brand. When buying a dishwasher (types and sizes may be very different) in this case, it is worthwhile to clarify the indicator of water consumption. The lower it is, the less fluid the unit will need to complete a full cycle. Experts recommend stopping your choice on models of class A ++. Such units will consume a small amount of electricity.

All Veko dishwashers are electronically controlled. To master it is not at all difficult. But still, housewives can opt for models that have automatic programs. It will be enough for a busy person to press just one button. Next, the smart gadget will take up the matter. He will independently determine how dirty the dishes are and what the load level is in the device, while ensuring the optimal operating mode.
Veko brand dishwashers are available with either full or partial leakage protection. According to experts and buyers, the first version of the unit is more preferable. Full protection against leaks will guarantee that the floor in the kitchen will always remain dry.
Units of the Siemens company
If you look at the official website of this company, you can understand that today the brand offers its customers almost all types and types of dishwashers.
But the most in demand among housewives are full-size models. Their width is 60 cm, and at the same time such units are partially or fully built-in. Separate types of Siemens dishwashers are available in widths of 45 cm. Built-in models are also offered with such dimensions. Siemens also has small, compact dishwashers. They can be placed in those places where it will be most convenient for the user.
Siemens dishwashers are distinguished by the following:
- low water consumption (8-10 l);
- silent work;
- large capacity;
- optimal washing and drying;
- convenience of loading.
Industrial PMM
The acquisition and use of modern dishwashing equipment is considered one of the main conditions that allow the catering company to operate successfully. After all, such units are able to perform a huge amount of work in a short time and at the same time comply with sanitary and aesthetic standards.The role of the person in this case is reduced only to loading dirty dishes, to setting the mode and closing the door. After the end of the process, you will need to open the unit and remove clean devices from it.
There are various types of dishwashers for catering. They differ from each other in functionality and productivity, in the duration of operation, as well as in the continuity of the process. For each institution, the model must be selected individually.