Modern women every year reduce the time spent in the kitchen. A quick rhythm of life, work, children, personal affairs - all this needs to be done, but the
number of hours in a day, alas, does not increase. Reducing the time spent in the kitchen, a woman can afford to take care of herself, chat with her husband or spend time with children. An excellent assistant to any housewife will be a crock-pot. This electric pan will help to prepare healthy and
wholesome food for the whole family.
The device consists of a ceramic bowl, which is installed in a thermally insulated casing. It is necessary to place food in a container, pour water and choose the appropriate program. When the dish is ready, the timer will work. After that, the multicooker will turn off. The hostess does not need to follow the cooking process. The device will do everything on its own.
The advantages of the multicooker are obvious. But does she have flaws? What is the main plus and minus of multicookers? On the Internet there are numerous positive and negative reviews. What to believe?
So, let's try to figure out what will be the correct answer to the question: "What are the main
plus and minus of multicookers?" The main advantage of the device is definitely its ease of use. A slow cooker prepares food in accordance with a specific program and does not require human intervention. A special timer also allows remote start. For example, put food in the evening and program the device for making breakfast. Thus, in the morning, hot porridge will be ready for awakening.
The second indisputable advantage is the healthy and tasty food that we get as a result. This factor becomes for many the main reason to buy a slow cooker. Fans of healthy eating have long found an answer to the question: "What are the main plus and minus of slow cookers?" They enjoy using the capabilities of the miracle pan, which combines the functions of a double boiler and a slow cooker. Food is not fried, but languished in its own juice, preserving the maximum amount of vitamins and minerals.
In the slow cooker you can easily cook various cereals, pastries, soups with a transparent broth and even baked milk. Additional features may also include the preparation of yogurt.
So, there were plenty of positive aspects. However, the question "what is the main plus and minus of the multicooker" requires consideration of the shortcomings. The device has a few negative sides. Most often called the following disadvantages: a long cooking time, the inability to mix the dish, a small volume of the bowl. Also for many, the minus is the fact that in a slow cooker you can cook only one dish at a time, as well as recipes where you need to report products in the cooking process.
It is worth noting that these shortcomings are purely subjective, and many will not even pay attention to them. A slow cooker, the cost of which starts from 2000-3000 rubles, will be an excellent assistant in the kitchen. Healthy and wholesome foods will improve well-being and help regulate weight. When choosing a device, you should read the reviews, see the comparison of multicookers on the Internet and choose the offer that is suitable for the functions and price.