Normandy of France is one of the most reserved, fabulous and romantic corners of this country. By acquiring tourist packages to these places, many travelers hope to see the eighth wonder of the world - the stunning imagination of the Mont Saint-Michel Abbey, visit the "city of a hundred bells" Rouen and the birthplace of Joan of Arc, improve health and recharge your batteries in the balneological resorts of the region. And, of course, visiting the cities of Normandy (France), each visitor will be able to enjoy original dishes and seafood delicacies.
Unique landscapes
The entire Alabaster coast is strewn with snow-white cliffs overhanging pebble beaches and the sea. For example, Etretat, where at the picturesque ports like Fekan, is the palace of Benedictine. Marshes, cliffs and sandy plains occupied the entire space from the Cotantin Peninsula to the well-known Mont Saint-Michel. Normandy of France also has picturesque natural parks, for example, in the department of Orne. It was the landscapes of all these places that once inspired Maupassant, Monet, Buden, Proust, and fascinated Pissarro and Sisley.
Where does this name come from?
So the region was named after the Normans or the Vikings, who settled here at the beginning of the 5th century. The city of Rouen was chosen as the capital of an independent duchy. The leader of the Normans was the first to accept the title of Duke of Normandy. The Normandy of France became the direct part of the Anglo-Norman power in the sixth century. Throughout its history, these places have repeatedly passed under the rule of England, because this region is the most northern and close to its border.
What is the region famous for?
Normandy (France), whose map is very small, is a real paradise for gourmets and those who just like to eat. Every year in Rouen, the "Feast of the Belly" is held, where you can find absolutely all the products produced in Upper Normandy. The coast of La Manche is famous for its marine delicacies. Dieppe hosts a herring festival where you can enjoy fresh fish cooked on a barbecue. The main sauce used to make Norman dishes is cream. It cooks mussels, Norman escalope and other dishes. What you must definitely try? Country Foods: Pey D'Auge Cheeses (Neuchatel, Camembert, Pont-l'Evec), Virgo Sausages, Kansky Tripe, Norman Butter. A lot of apple trees grow in the region, which is why the cuisine is rich in apple pies. Locals like to cook calvados, cider.
Entertainment
They know how to have fun here. Theatrical and musical performances as part of the Autumn Festival are held in absolutely all cities of the region.
The creative thought of the locals knows no bounds, and even world-class stars gather every year at the Deauville American Film Festival. Evreux hosts the Whirlwind of Sound jazz festival and Rock Festival. But do not think that Normandy is the place of constant violent festivities! Here you can have fun in the family circle. For example, go to the Clair Zoological Park, visit the gardens of Les Moutiers, as well as the stunning Serza Zoo, which is the most beautiful in all of France. Neither children nor adults will be impressed by the Festiland park. Arriving in Cherbourg, you can get on an interactive journey across the ocean in the Maritime Museum. Normandy of France will amaze every tourist with its medieval extravagance. Have a nice trip!