Restaurant "Adzhiki is not a pity" (Novosibirsk) - a new bright and original place in which everyone will find what he likes. A series of restaurants under this brand has opened recently. So far, the largest and most promoted project is working in Novosibirsk. But the team is actively promoting the idea of its restaurant in other regions.
Hospitable cuisine
Restaurant "Adzhiki is not a pity" (Novosibirsk) positions itself as an institution of hospitable cuisine. This is one of the most successful projects launched by the Conquest group of companies recently - in 2014. The first restaurant opened in Novosibirsk.
The creators of this catering establishment took inspiration, of course, in the rich culture of the Caucasian peoples, in which hospitality is one of the main elements. Along with plentiful wine and delicious food. The restaurant "Adzhiki is not sorry" (Novosibirsk) is ready to offer all this to you.
Restaurant Features
This institution specializes in Caucasian cuisine, offering its visitors the best dishes of this people, finalized by the chef. Thanks to this, everyone has their own note, so you will be sure that you have never tried any of these dishes in your life, even if you yourself were in the real Caucasus.
Also, the restaurant "Adzhiki is not a pity" (Novosibirsk) captivates visitors with its unique author's interior. Designers did everything to rethink the hospitable spirit of the Caucasus. To do this, they originally designed several rooms. They are presented in different styles.
Upon request, guests can find themselves on a cozy terrace, sunlit, or can get into the living room to sit by the warm fireplace. If a big and cheerful company has come, then a spacious hall with a large wooden table, which is decorated with lace grills, is best suited.
Franchise terms
Now the restaurant "Adzhiki is not sorry" (Novosibirsk), the photo of which is in this article, is actively promoting its franchise in other regions of Russia and the republic of the former Soviet Union.
The creators of the project promise that the restaurant is able to bring one million net profit per month. And all thanks to the unique and inimitable format that combines the European interior with Caucasian cuisine.
In order to open the restaurant "Adzhiki is not a pity" (Novosibirsk), the description of which you have already found in this article, it is advised to rent an area of about 350 square meters.
The initial investment will be at least 20 million rubles. A catering establishment will come out on its own in two to three years.
At the same time, in order to start cooperation, a lump-sum payment must be paid . It amounts to two and a half million rubles, and in the future it is necessary to give 5% of the proceeds. Ultimately, net profit will be from 12 to 19 million rubles.
If you open a restaurant under this brand, which has already established itself as successful, the creators of the project guarantee to provide an authentic recipe for the best dishes, a list of verified and recommended suppliers, the highest possible standards of service, as well as thorough instructions for opening and managing the entire restaurant.
Where is "Adzhiki not sorry" (restaurant)?
Novosibirsk is a city that loves to surprise visitors and locals with new unusual places. Restaurants, cafes and bars.
In order to decide whether or not everything promised is offered in this establishment, you need to visit it.
Restaurant "Adzhiki is not a pity" (Novosibirsk), whose address is Krasny Prospekt, house 37, is waiting for guests daily, except Monday.
The work schedule is as follows. From Sunday to Thursday, the restaurant is open from 12 noon until midnight. On Friday and Saturday, the restaurant is open for another two hours.
Restaurant menu
So what will surprise “Adzhiki is not sorry” (restaurant, Novosibirsk). The menu is the main thing in any food service establishment. It should not only satisfy guests with its variety, but also surprise with original recipes and combinations of dishes.
In “Adzhiki not sorry” you are ready to offer tender salads. These include:
- Georgian vegetable salad of fresh vegetables with herbs;
- Uzbekistan salad of green radish with roasted beef, vegetable with feta cheese;
- Bahor salad from tender chicken thigh with cucumbers and tomatoes;
- "Uchkuduk" with funchose and fried pork;
- Badrijan salad of fresh tomatoes mixed with lightly fried eggplant;
- "Batumi" seafood with aromatic herbs and kiwi;
- salad "Adjara" from beets and beef tenderloin;
- boiled red bean Armenian with cilantro and spices;
- chicken thigh salad with boiled potatoes and pickled cucumbers.
Hot meals
The main pride and dignity of any restaurant is the hot dishes that the chef is ready to offer his guests. And here, “Adzhiki is not sorry” has something to surprise you.
Gourmets can try khashlama (this is a rich beef soup with vegetables), lagman (a thick soup with traditional Uzbek noodles, vegetables and beef), chikhirtmu (Georgian soup with pieces of chicken, served with crackers in this restaurant), chuchvara (a vegetable broth with traditional fragrant Uzbek dumplings), chakapuli (fat and rich soup of lamb and greens), several types of kharcho and even okroshka with kvass.
As you can see, the restaurant has a wide variety of dishes from not just one, but several people at once. So, if you wish, you can get acquainted with a wide variety of several national cuisines in one evening.
There is also a rich selection of main dishes presented in the restaurant "Adzhiki is not a pity." These are ojahuri (pork fried with potatoes), traditional manti with lamb, chakhokhbili (pieces of chicken fried in their own juice in a sauce of tomatoes), chkmeruli (prepared according to a special, special recipe chicken), kovurma-lagman (Uzbek noodles, fried with beef tenderloin), cauldron-kabob (stewed lamb, stewed to a golden crust), khinkali with minced meat and cheese separately, kvari (dumplings with famous suluguni cheese), dushbara (another traditional dumplings that add lamb and greens) .
The restaurant was not without one of the most famous oriental dishes - pilaf with lamb. As additives, you can take pickled onions, radishes, achichuk or baked garlic.
For lovers of oriental diversity in the restaurant "Adzhiki is not a pity" can offer chashululy. These are delicious slices of delicate lamb stew with vegetables and fragrant Caucasian spices.
As a side dish, guests can enjoy a grilled corn cob, baked mashed potatoes, fried potatoes with mushrooms, regular fried potatoes or rice with vegetables. For gourmets, there are beans with an egg.
Dishes on the grill
Separate pages in the menu are occupied with dishes prepared on the grill. In this way, in eastern countries, and especially in the Caucasus, meat is often cooked.
Directly from the barbecue, visitors to the Adzhiki No Sorry restaurant can try assorted kebabs (it includes chicken, lamb and beef, prepared according to the recipe from the chef), beef, lamb or chicken kebab - you can choose from. As well as uro-kabob (kebab of beef tenderloin with fat tail) and, of course, a traditional kebab of beef, lamb, tongue, chicken or lamb loin.
Restaurant Reviews
The restaurant "Adzhiki is not sorry" (Novosibirsk), the reviews of which are presented in this article, cares about its reputation, so its employees carefully study all the opinions that guests of the institution leave about the kitchen, service, interior and atmosphere. First of all, to correct errors and improve.
Many visitors note that this is the best restaurant of Caucasian cuisine, which they had a chance to visit. This is despite the fact that in general there are a lot of establishments of this direction in recent years. However, everything here is conducive to an unhurried meal and a pleasant conversation, say those who have already managed to visit Adzhiki are not sorry.
It attracts a varied menu, which is well illustrated, so you can immediately clearly see what they bring to you.
Separately, the reviews describe the taste of the dishes themselves, which are beyond praise.