Dishes that are used in the kitchen are constantly changing. It helps simplify the cooking process. The pan "Master Heat" is especially famous, the reviews of which are completely positive. Further in the article its characteristic features will be considered.
A bit of history
Initially, our ancestors cooked on hot stones. Therefore, in those days they played the role of a modern pan. True, the cooked food was not fried, but dried. Such culinary processing was used by an ancient person.
Later, pans and other kitchen utensils were made of clay. However, the dishes were completely fragile and often deteriorated. Over time, people began to use frying pans from more plastic clay varieties, but they were not widely used.
The most convenient utensils began to be made of cast iron. Such pans were indispensable for cooking, not only in Europe but also in Russia. Gradually, stainless steel products began to replace them. Such pans have disadvantages that are manifested in the burning of a dish during cooking.
In the middle of the last century, Frenchman Mark Gregoire created teflon-coated pans . It is similar to paraffin and has special properties.
Currently, kitchenware continues to improve. Pans with titanium-ceramic and other coatings appeared. Created products from silicone, nylon and bakelite. They provide dishes with a special taste and allow the use of new cooking methods. The double-sided pan "Master Heat" also belongs to such products.
Features of the pan
To prepare a tasty and truly healthy dish, you need high-quality kitchen utensils. The pan "Master Heat" also belongs to modern technological developments. It is made of two halves, which are fastened together by magnets. They conveniently and firmly connect the parts of the pan, which allows you to turn it over during cooking. At the same time, the stove will not be smeared with grease.
Dishes, being in a pan, evenly warm up on all sides. To turn it over, you do not need to use a spatula or tack. Due to the characteristics of the pan, the food is healthy, and it takes a minimum amount of time to cook it.
When using the pan, you need to follow some precautions:
- Defrost frozen foods before use, as a large amount of liquid may form during cooking.
- It is not recommended to heat the pan strongly. It is better to heat it over medium heat, and then switch to low.
- When washing the pan, do not use metal sponges so as not to spoil the inner coating.
- Do not heat an empty pan, because this can lead to product breakdown or fire.
- You should not store pickled or salted products in the product for a long time.
By observing these precautions, you can achieve a long service life of the pan.
Characteristic
Double-sided pan "Master Heat" is a quality product. It is made of aluminum alloy. Its dimensions are 28x22 cm. The height of each leaf of the pan is 3 cm, and the total is 6.
Inside the product is coated with Teflon, and outside with a special varnish that does not crack under the influence of high temperatures. Thanks to the inner layer, in the pan you can cook without adding oil. This is especially suitable for healthy nutritionists.
The pan has a hermetic rim, a magnetic lock and a steam outlet. Due to this, the product can be easily turned over during cooking. Women may not be afraid that fat will leak out of the pan or food will fall out.
During cooking, an air cushion is created in the product. The heat circulating inside allows fish, meat or pies to cook 2 times faster.
The pan handles are made of a special material that does not heat up during cooking, so you do not need to use a tack.
Product Advantages
Frying pan "Master Heat", according to women, has the following positive qualities:
- The inner coating prevents the burning of food.
- Dishes can be prepared with a minimum amount of fat.
- To evenly fry food, the product must be turned to the other side.
- Even distribution of heat halves the cooking process.
- The pan does not need to be washed, but only wiped with a napkin.
- The fat that is formed during cooking is stored in a special tray.
- Oily spots and splashes do not appear on the stove.
- The time spent on cooking is reduced several times.
Reviews of the pan "Master Heat" are always positive, so the hostesses are happy to use it for cooking various dishes.
How to cook food?
How to use the Master Heat pan? To prepare tasty and healthy dishes, the hostesses will not need any special knowledge and efforts.
All the necessary products are placed in a pan, you do not need to pour fat to the bottom. During cooking, it is necessary to turn the food on the other side in time. The sauce present in the dish will not leak out due to the tightly closing leaves.
Due to the volume of the pan, it can easily fit three large carcasses of fish, a chicken of tobacco or a large number of chicken wings.
After cooking, the pan does not need to be washed, but only wiped with a napkin without the use of detergent.
Recipes for the pan "Master Heat"
With this product you can cook many dishes. Recipes are similar to traditional, but their time and method of preparation are distinguished.
It can be meat, fish or vegetables:
- Tobacco Chicken. For its preparation, the carcass is carefully beaten. Then salt and spices. Lay the chicken in a pan and turn over in the cooking process, which takes 20-25 minutes.
- Rack of pork ribs. They must be washed, salt and sprinkle with spices on top. Place in a pan and bake for 30 minutes.
What can I cook in the Master Heat pan? In addition to meat and fish dishes, you can bake vegetables or cook a quick breakfast in the form of eggs, sausages and tomatoes.
When using a pan, you need to know that it can not be used on induction hobs, as well as for cooking in the oven. In the dishwasher, washing it is also not recommended.
Price
Where can I buy the Master Heat pan? It can be ordered on the manufacturer’s official website so as not to purchase counterfeit goods. The price of the pan is 2.5 thousand rubles.
Customer reviews
Grill pan "Master Heat" has many positive reviews from the hostesses. They note its lightness, spaciousness and ease of operation. A frying pan makes it possible to cook your favorite dish, while spending 2 times less time than usual.
Women also reported the possibility of obtaining dishes with a minimum amount of oil. Food does not burn at all. The pan is easy to clean without detergents. Many housewives noticed that the taste of dishes prepared in this pan improved significantly.
One of the drawbacks that women noted is that, due to its size, it does not fit well in the sink. This creates some inconvenience when washing.
Reviews about the pan "Master Heat" are positive not only from ordinary housewives, but also from professional chefs. Every minute is important in restaurants, therefore the product is used for fast and high-quality cooking. This will help increase the number of visitors to the restaurant.
Frying pan "Master Heat" can become a necessary accessory not only of home cooking, but also a reliable assistant to a professional chef. Observing all the rules of operation, the product can last for a long time and ensure the preparation of quality food.