Washing dishes with your hands is a very difficult and long job, which takes a lot of time. But you can spend it on more necessary and enjoyable things. That is why many housewives seek to acquire such an assistant as a Bosch dishwasher (operating instructions and additional spare parts are included).
Profitable purchase
Buying a quality dishwasher is an exemption from daily household chores. Just imagine that after dinner you can just relax with your family, and not stand for hours washing the dirty dishes. For large establishments, such as dining rooms and restaurants, the Bosch dishwasher (the instruction manual should be studied by all employees) is a must. Restaurant founders are much more profitable to put several units, instead of paying for washing the dishes for three or two dishwashers. That is why the owners of bars and restaurants are looking for the highest quality product that will save water and electricity. Namely, such models can be found in the line of the Bosch brand.
The instructions indicate all consumption parameters, overall features (dimensions, capacity), type of dishwasher and, of course, the modes are described in detail. Manufacturers recommend that you familiarize yourself with it immediately before buying, in order to purchase the most profitable option.
Dishwasher Bosch SPV 58 M50 RU
This type of dishwasher, like Bosch SPV 58 M50 RU, is very much in demand today. Overall dimensions (81.5x55x44.8) allow you to place it both in the kitchen of a residential building, and in catering establishments. In the latter, they often install several pieces at a time.
The advantage can be called the capacity of this model. Ten sets of dishes are laid in one working cycle of an aggregate such as a Bosch dishwasher.
The instruction manual for the SPV 58 M50 RU contains the following information.
- Water consumption is nine liters.
- Housing characteristics, in particular, type of leakage protection.
- Special program "child protection". This function does not allow the child to open the machine while it is in operation. That is why problems such as broken dishes and injuries can be avoided.
Bosch Dishwasher Highlights
The dishwasher is built-in, which allows it to be installed in the kitchen. The front panel has a display, a timer and a sensor that determines the purity of water. How to use them is described in detail in the instructions. These options allow you to control the process and quality of washing dishes. The user manual also indicates that this unit is equipped with a sound indicator that warns of the completion of a duty cycle. This is quite convenient, since there is no need to constantly monitor the process of washing dishes. The manufacturer focused on maximum comfort for users when the Bosch dishwasher was manufactured.
The instruction manual, which must be available, contains information about the equipment of this equipment. Of particular note is the large drying dish. Dishwashing is a very long task, at least twice as long as the washing itself. Many people ignore him, especially when there is little time. Wet dishes can become a source of fungus and mold if stored in wooden cabinets. Daily ingress of water on wooden surfaces causes them to deform, and when water gets on iron, it leads to rust. The above drying dishes in one fell swoop eliminates all these problems. It is worth mentioning that the inside of the machine is made of stainless steel. This adds to its longevity.
And what awaits us inside the car?
The famous German quality will be presented to us by the Bosch brand. The built-in dishwasher, in particular, the model SPV 58 M50 RU, will be an excellent purchase for a small apartment, as well as for large restaurants or other establishments where dishwashing is a mandatory and necessary process. To perform these manipulations, the machine has three trays. The user manual indicates which one is intended for what.
- The first tray is for spoons, forks and iron utensils.
- The second is for plates and cups.
- The third is for glassware.
All these trays are located very conveniently:
- fragile glassware lies at the very top;
- in the middle - ceramic (plates, cups);
- in the lower - metal and so-called black (pots, pans).
Since there is less dirt on the top dish than on the bottom, washing is very high quality.