When going to catch bream, crucian carp or carp, fishermen, especially beginners, often ask themselves: how to steal peas for fishing? It would seem that this is a simple matter, but far from everyone can cook vegetable bait correctly. And if you consider that fish are rarely caught on peas, then information on its preparation is not easy to find. Meanwhile, there are reservoirs where the fish, showing the next whims, wants to peck only on that hook where well-steamed peas are strung. This means that every angler should be able to cook it.
How to steam peas for fishing in a thermos?
The easiest way to steam cereals and legumes in a thermos. The best option for these purposes is the glass bulb option. First you need to pour boiling water over its inside. Next, fill the thermos with 1/3 washed peas and fill the remaining space with hot water. This method has pros and cons. On the plus side, peas will be ready in just a few hours. Well, the disadvantage of this method lies in the fact that often the bait is too soft and difficult to put on the hook, besides, getting into the water, it quickly slides off of it. Therefore, this method is only for those who are interested in how to steam peas for fishing in a few hours. If there is no need to cook the bait quickly, then it is better to use other methods.
How to steam peas for fishing without a thermos?
If fishing is planned for a certain day, and there is time for it to be properly prepared, it is better to leave the peas soaked in cold water overnight. In the morning, carefully drain the remaining liquid in the dishes and again fill the peas with boiling water. Then, over low heat, bring it to a boil and leave it on the stove for ten minutes. After the time has passed, remove the pan and cover with a towel so that its contents are infused. After half an hour, the bait is ready, it remains to cool it - and that's it, you can go for fish trophies.
How to soar peas for fishing under pressure?

As you know, fish also have their own preferences, which often baffle even an experienced fisherman. In addition, it is not deprived of cunning, and if the peas are steamed to a too soft state, then it is easy to remove it from the hook. In this case, fishing turns into a charity dinner (or breakfast) for the inhabitants of the pond. But there is one way to prepare this bait so that it does not fly off the hook. To do this, you need to find not smooth, but wrinkled peas. Pour the right amount into a container and fill it with warm, well-salted water. Leave for the night. In the morning, without draining the water, we shift the peas into a pan, on the bottom of which we place a circle of plywood with holes in advance. It is necessary so that the contents of the saucepan do not stick to the bottom. Peas are crushed on top by another circle of plywood with holes. Now the most important thing: the load is placed on the top plywood. Cook peas for about an hour. The resulting bait will not be too soft and slightly salted, so the fish will not remain indifferent to it. If you have to catch large crucian carp or bream, and the question arises of how to steam peas for fishing, then this method will be the best. Of course, it requires some effort, but the number of bites will pay off in full.