Many families love fresh flavored bread. Since even the softest and freshest storey loaf does not compare with pastries cooked at home. And it is not necessary to manually knead the dough in the morning, leave it to rise, adjust to your oven to choose the appropriate temperature and time for cooking. Simply purchase a Rolsen RBM-1160 bread maker and prepare baking with pleasure.
Why is it worth choosing this model?
The fashion for multifunctional kitchen appliances has gone a long time. Indeed, such a technique not only helps to cook tasty and healthy, but also significantly saves time. Of course, homemade bread was baked before, without the use of newfangled appliances. But time does not stand still. Today, you don’t have to spend hours baking, just lay all the necessary products, choose the right program and start the timer. After a while, you can serve delicious, fragrant, and most importantly, healthy bread on the table. Very practical. Therefore, many families began to think about how to choose a bread machine for home.
The range of such devices is large. Devices of popular brands cost on average 7,000 - 8,000 rubles. Not every family is ready to allocate such an amount to purchase a kitchen appliance. Therefore, the Rolsen RBM-1160 bread machine is very popular. It not only has advantages in terms of price, but also is not inferior in functionality to expensive models.
This bread maker has 12 modes, this is more than enough. It has the function of making dough for pies, bread, dumplings, dumplings and pizza. Bread loaves of bread with different weights and varying degrees of toast crust. Keeps baking warm after cooking. Bowl for bread maker Rolsen RBM-1160 is made of high-quality alloy, the inner surface is coated with a persistent non-stick composition.
It is easily removed from the device and washed by conventional means, the main thing is not to use abrasive sponges. The choice of a bread machine for many is based not only on functionality, but also on the size of the device itself. The model in question is quite compact, it is easy to place it even in a small kitchen.
Rolsen RBM 1160 bread machine: features
- Baking weight up to 900 g, it is possible to change the weight of the finished product.
- The baking dish is a standard loaf.
- The timer is set up to 13 hours.
- The temperature is maintained for up to 1 hour.
- There is an accelerated baking mode.
- Self-kneading dough.
- The case is made of plastic.
- The volume of the bowl is 2 liters.
- The presence of a digital display.
- Power 600 watts.
Model features
Choosing various cooking programs, you can knead the dough for cooking pizza, muffins, dumplings, pasties, various desserts. It turns out dietary and delicious.
It is easy to make jam in the Rolsen RBM-1160 bread machine by immersing the berries in a bowl and setting the cooking time. It is noteworthy that there is no need for constant stirring. The device will do everything by itself. The jam will turn out to be useful, because when cooking, a gentle method of processing berries and fruits is used, which preserves vitamins.
Description of baking modes
Basically, the choice of a suitable bread machine model is based on the availability of programs that it is able to execute. The model under consideration has the following modes:
- Main. Suitable for making white and rye bread. Performs all stages: kneading, raising dough, baking.
- French. To prepare bread according to this program, the device will need more time than in the "Basic" mode. Additional kneading is used, as a result, the bread turns out to be airy.
- Wholegrain. The program is used to make bread from flour with a little gluten.
- Fast cycle. You can quickly get ready-made bread. There is no possibility to choose the color of the crust and the size of the loaf.
- Baking. Cooking Butter Bread.
- Ultrafast-1. Short interval function. For making bread with a thick mass. Well suited for baking bread with additives, you can use flour with a low amount of gluten. The result is a loaf weighing 750 g.
- Ultra-fast-2. The same program as the previous one, only the weight of the bread is 900 g.
- Dough. A special program for kneading dough for pies, dumplings, pasties, pizza and other pastries.
- Jam. The function of making jam and jam.
- Cake.
- A sandwich. Making bread with a thin crust.
- Browning. The program is only for baking. It does not have a dough kneading cycle. You can adjust the cooking time.
Delay Start Function
Allows you to set the required time by which you want to cook pastries. For example, you can load all the ingredients into the bowl in the evening, choose the right time, and in the morning please yourself with delicious pastries. The function of maintaining the temperature will keep the bread warm.
Bread machine management
The device is equipped with six control buttons and a digital display. For ease of operation, all buttons are signed. Also on the front panel are numbered all the modes that the Rolsen RBM-1160 bread machine is capable of performing.
To prepare baking, dough or jam, the user needs:
- load all products into the bowl;
- Use the buttons and tooltips on the panel to select a program;
- wait for the end of the program.
There is a window on the top cover through which you can observe the operation of the device.
Rolsen RBM-1160 bread machine: recipes
Complete with the device is a detailed cookbook adapted specifically for this model. But experienced housewives still make some adjustments. For example, it is recommended that baking in the Rolsen RBM-1160 bread machine use not vegetable oil, as indicated in most recipes, but cream. Replace dry yeast with briquettes, before holding them for some time in hot water. This will help to obtain a more delicate baking.
Easiest recipe
For those who want to know how to bake rye bread in a bread machine, an easy recipe is suitable:
1. Put in the bowl:
- 750 g of flour;
- 70 g of yeast;
- 2.5 cups of water;
- 40 g butter;
- 2 chicken eggs;
- 1 tbsp. l of salt.
2. Choose an accelerated baking mode, frying the crust - medium.
3. When the appliance signals the cooking of bread, let it stand for 10-15 minutes without opening the lid. After baking, you can serve to the table.
Italian Ciabatta Bread
This is a delicious product with a very crisp and porous filling. For its preparation, it is better to use olive oil, Provencal herbs, basil and garlic.
Cooking process:
1. Put the following products in the bowl:
- premium wheat flour - 2 cups;
- 2.5 cups of water;
- yeast - a teaspoon;
- 3 tbsp olive / sunflower oil.
2. Set the mode “Kneading test”.
3. After a beep, let the test stand for half an hour.
3. Set the program “Basic”, middle crust. The bread maker kneads the dough again, which will allow you to get delicious and porous Italian bread.
Bun with poppy seeds
For owners of such a multifunctional device, it is important to know not only how to bake rye bread in a bread machine, but also recipes for other delicious pastry products. Sweet desserts and buns. This baking is loved not only by children, but also by adults.
To prepare delicious buns with poppy seeds, you must:
1. Substitute the dough. To do this, put in the bowl:
- two glasses of flour;
- dry yeast packet;
- a glass of milk;
- 30 g butter;
- half a glass of sugar;
- a spoonful of salt.
2. Set the "Dough" mode.
3. While it is preparing, soak the poppy in water for 1 hour (half a glass).
4. When the dough arrives, take it out and roll it out.
5. Put the filling of poppy seeds and sugar (half a glass).
6. Roll rolls.
7. Put them in a bowl on top of each other.
8. Bake the baking program.
Jam in the bread maker
In this technique, you can cook not only delicious pastries, but also cook jam. It is easy to do. Since there is no need to monitor the sweet composition so that it does not run away.
Watermelon Peel Jam
For cooking, you need to take 1 kg of watermelon peels and sugar. Finely chop the crusts and mix with sugar. Put in a bread machine. Set the “Jam” mode, after disconnecting repeat this mode after an hour.
Orange jam
For cooking, you will need 4 large oranges, the juice of one lemon, a glass of sugar and cinnamon to taste. Peel the oranges and cut into cubes. In a bowl, mix all the components and set the jam mode.
Cucumber jam
Unusual cucumber jam can be prepared in a Rolsen RBM-1160 bread machine. Necessary components:
- cucumbers 1 kg;
- 1 lemon;
- ginger root 20 g;
- 2 - 2.5 tbsp. Sahara.
Wash and peel the cucumbers, cut into thin strips. Grind the lemon through a meat grinder. Peel ginger, grate (size optional). Mix everything in a bowl and set the jam mode.
Reviews about the bread maker
Users say that the bread maker of this model is a budget option that can cope with any tasks. Bakes well. Bread is not only tasty, but also beautiful.
For many, the question of how to choose a bread machine for home is solved thanks to the advice of friends. After listening to reviews from acquaintances, those who have already dealt with such an aggregate, beginners choose the Rolsen RBM-1160. No one has regretted his choice. All unanimously declare that everything turns out very tasty.
Many of those who initially used only the recipes from the book later began to experiment themselves. The convenient function of delayed start allows you to enjoy amazing fresh pastries in the morning.
Conclusion is a convenient and multifunctional device.