Electric oven for the kitchen: specifications and control types

Any housewife wants to equip her kitchen so that she can prepare a delicious dinner without spending a lot of time. To do this, she needs not only to have everything at hand, but also that the devices have a large number of functions. An electric oven for the kitchen is a device that will help you cook food not only tasty, but also quickly.

Product Advantages

electric oven for the kitchen

The presented technique has the following advantages:

  • It can provide several cooking modes.
  • An electric oven for the kitchen is able to ensure the safety of the prepared dish, while not affecting its natural taste.
  • The product can work as an oven, grill and convection oven.
  • The device has a regulator, which makes it possible to set the required temperature.
  • Compactness and mobility. You have the opportunity to take the product to the country or move around the kitchen.
  • Thanks to the built-in timer, you do not need to run to the kitchen every 5 minutes. With this function, you will learn about the readiness of the dish.
  • Additional accessories allow you to use the machine for the preparation of barbecue.

As you can see, the mini electric oven for the kitchen is ideal if the room is small. It will not only save time, but also money. At the same time, you can please loved ones with different sweets.

Varieties of devices

electric ovens for kitchen eldorado

An electric oven for the kitchen can be classified by the following parameters:

1. By design features:

- as a separate household appliance;

- with a built-in stove, while the hob is connected separately and can be removed.

2. By the presence of burners: without them, two and four burners.

3. According to the heating method: with lower, upper or combined heating elements.

4. Power: low power and high power.

You can also divide products by camera volume and functionality.

Machine selection criteria

Russian electric stove for the kitchen

If you want your electric oven for the kitchen to last for a long time and meet all your requirements, then you need to make the right choice. To do this, consider the following parameters:

  • Product Size
  • Features of appearance.
  • Technical characteristics of the device.
  • Inner coating.
  • Complete set.
  • Additional functions.
  • Type of management.

Features of the selection of technical characteristics

electric mini oven for the kitchen

If you need a Russian electric stove for the kitchen, pay attention to the following parameters:

  1. Internal volume. It can fluctuate between 5-30 liters. Here the choice depends on the amount of food that needs to be cooked at a time. If the family is small, then you should not choose huge devices in terms of volume. In apartments, small structures are most often used.
  2. Power. Manufacturers choose models from 650 to 2200 watts. With a minimum capacity, you can buy a unit if it will be used to prepare simple dishes or to heat food. A more powerful model will be needed for those housewives who like to cook pastries and experiment. But note that the higher the power of the device, the more energy it will consume.
  3. Management Features. There is a manual and electronic type of switch. The first can work much longer than the second and not break. However, an electronic switch will allow for a more precise adjustment.
  4. The number of heating elements. Devices can have one or two heaters. In this case, the element can be located below, above or on both sides. There are models in which the heating elements are also on the sides, but they are very expensive. The best option is combined. In this case, you can cook, bake and even use the oven as a grill for frying meat (fish).
  5. Thermostat and timer. It should be borne in mind that a large number of dishes need to be cooked at a temperature of 220 degrees and above. As for the timer, it is better to incorporate models with a wide range of time options.

The choice of internal coating and equipment

how to choose an electric oven for the kitchen

An electric oven for the kitchen, reviews of which help to make a conclusion about the high efficiency of the apparatus and the quality of cooking, is usually sold with the following elements: a removable tray for crumbs and fat, a baking tray, wire racks. In addition, in addition to some models supplied skewers, dishes.

As for the internal coating of the furnace, it can be as follows:

  • Pyrolytic. To clean the surface, just press the button. Leftovers will simply burn. After that, simply wipe the cover with a damp cloth.
  • Porous. Moreover, in the recesses there is a special oxidizing agent, which contributes to the rapid breakdown of fat.
  • Enameled. This coating is the cheapest. However, it requires the most care.

Even during the selection, you need to pay attention to the safety of the product. For example, it is better to give preference to that apparatus whose external walls do not heat up.

Additional functions

electric stove for kitchen reviews

So, before choosing an electric oven for the kitchen, you need to decide whether you need additional features. Among them may be:

  • Convection. It allows you to cook fried baking from all sides, as hot air circulates inside the oven.
  • Quick reheat.
  • Defrosting. It can significantly reduce cooking time.
  • Cooking modes.
  • Self-cleaning function.

Product appearance and care features

Modern manufacturers offer you not only the original design of the device, but also many colors. The main thing is that the device should go to your interior. The front cover of the product is usually made of heat-resistant plastic.

Naturally, the price of the device is an important selection parameter. If you decide to purchase electric ovens for the kitchen, Eldorado (an electronics store) offers you models at prices ranging from $ 40 to $ 400, although there are more expensive devices.

If you want the product to last a long time, you need to properly care for it. It should be washed after each meal. Naturally, the appliance must cool down before each cleaning. Next, you should pull out the trays and pallets, and wash them with warm water using a mild detergent. Abrasive substances or acids should not be used. Otherwise, you will simply scratch the surface. Some parts of the oven can be washed in the dishwasher.

External cleaning is not difficult. Here you also need to use a sponge and detergent. Sometimes a dry napkin also helps. If you just brought the device, try an empty oven at maximum temperature. Let in this mode, she will work for 10-15 minutes. This will help to completely clean the device. Good luck

Source: https://habr.com/ru/post/K3358/


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