Josper: what is it and what is it for?

With the development of technology, every sphere of human life is becoming more and more equipped. In particular, for the high-quality cooking of tasty and healthy food in the kitchen, a josper was developed.

Meet the Josper

β€œJosper?” What is it?" - This is exactly how the majority can react upon hearing its name. Not everyone knows what this device is for.

Josper is both a stove and a grill. He can be a great assistant in the restaurant business. He is able to cook up to two hundred servings. Hosper grill is indispensable for every cafe, restaurant, hotel, boarding house. Thanks to its special design, meat, fish and vegetables are especially tasty, juicy, and their aroma attracts from afar. In the article we offer for those who want to have a rough idea of ​​what a josper looks like, a photo of this grill stove.

josper what is it

Why choose josper

Josper - what is it? How can it be useful? Let's answer these questions. To begin with, it would be nice to consider the advantages that a josper possesses. What is this, if not a miracle device that gives the cook:

  1. Universality. Any dishes will be prepared on it.
  2. Great quality cooked food. All useful vitamins and minerals are stored in foods. The dishes are juicy and delicious.
  3. Cooking speed. This hosper rate is 35% higher than conventional stoves. For example, to cook chicken, it takes from three to five minutes, and for beef steak - from five to ten minutes. Everything will depend on the level of frying.
  4. Profitability. The use of coal here is 35% less than on the open barbecue. About 3 kg of charcoal may be needed about a day.
  5. Ease of operation. Nothing burns and does not dry out.
  6. High security. During operation, there is no open contact with fire, which prevents burns and fires.
  7. Purity. Ashes and other combustion waste fall into a special sealed garbage collector.

One cannot but agree that such performance characteristics will be useful for any cook in the kitchen.

josper stove

What is it made of?

Josper is a stainless steel stove that can withstand high temperatures. If the inside of this device is heated up to three hundred degrees, it will be fifty outside. Therefore, touching the walls of the barbecue, it is impossible to burn yourself. In addition, there is an insulating material in the design of the hosper, thanks to which the door does not release heat.

Together with the grill, customers are offered an application consisting of:

  • tweezers for the product;
  • poker for coal;
  • grating brushes;
  • dustpan for ash;
  • external traction control.

Josper works on charcoal or wood. Thanks to the help of a spark arrester and a fume hood, customers in the room will not be disturbed by smoke. Therefore, it will be much more convenient for cooks to cook and delight everyone with amazing dishes.

grill josper

The Benefits of Josper Food

Do you know how useful the dishes prepared by the josper can be? What kind of food is this? The whole secret is in the way of cooking. Indeed, cooked food loses most of its vitamins in oil, and the number of calories in it increases. And this leads to extra pounds at the waist and an increase in blood cholesterol.

Products prepared with the help of a hosper retain the greatest amount of nutrients. So, the antioxidants in vegetables die completely during heat treatment, and grilling helps to preserve them, because they are very important for our body. Antioxidants inhibit early aging, fight the multiplication of free radicals in the body and reduce the likelihood of developing many dangerous diseases.

Grilled food can be a real lifesaver for those who seek to maintain their health and good physical shape, but at the same time can not cut back on their pleasure to eat tasty food.

josper photo

There are many restaurants and cafes with a josper menu. There, all hot dishes are prepared exclusively on the grill. Grilled dishes, according to nutritionists, are much more useful than fried. The secret lies in the fact that on such meat does not appear crisp, which is a source of evil. Another plus is that when grilling, it is not necessary to add oil. Everything happens the other way around. The fat contained in the meat itself drains. Steak, due to this, becomes less high-calorie, and the human body digests it better.

Having gathered with family, relatives or friends for gatherings in a good place to eat and relax, ask the receptionists in advance what the dishes are prepared for. Very good if they have a josper. So you can arrange a real holiday for yourself, your stomach and the body as a whole. The grill oven will be a great purchase for any kitchen. Forward to delicious food and a healthy lifestyle!

Source: https://habr.com/ru/post/K3464/


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