Meat chopping deck - an indispensable device for catering

In a public catering, large shops, production shops a meat chopping table is an indispensable equipment. Never heard of this device? Then read the article, after which questions about this professional product will not remain at all.

chopping deck

What it is?

This deck is a special equipment that is designed for cutting meat. It is used in production shops, supermarkets, large stores, cafes, restaurants and the market. Its design is quite simple and consists of just a countertop and sturdy legs. Meat chopping deck fully complies with all sanitary requirements. Therefore, its wide popularity in food production is not surprising.

What is a deck made of?

As you already understood, the meat chopping deck consists of a table and legs. "And what is it made of?" - many will ask. Everything is pretty simple here. The countertop is made of metal, wooden or polypropylene construction. The frame of this device must be extremely durable. The legs of the product are mainly made of stainless steel. Due to this, they are protected from corrosion, easily tolerate temperature changes and are easily cleaned.

The most popular countertops for this purpose are wooden. They have the longest life and are reliable to use. If you decide to buy wood products, it is recommended to choose a product made from oak. Also, a good deck for chopping meat is obtained from glued beams. Such a design does not deform and after a while does not crack, unlike an ordinary tree.

do-it-yourself meat cutting deck


Product Features

Meat chopping deck is an indispensable equipment. That is why, if you decide to buy it and want it to be as useful as possible, pay close attention to the following nuances:

  1. The design of the device must be extremely durable. Otherwise, when cutting meat, it will swing from side to side, which will be inconvenient and inefficient.
  2. Do not choose too high or, conversely, a low product. For comfortable work, get the most convenient height and width of the deck.
  3. The upper part is usually made of wood. That is why choose the most durable coating so that it does not crack at every stroke and lasts a sufficiently long period.

chopping deck

Where to buy a deck for chopping meat?

Have you decided to buy this product for your organization? You made the right choice, because it is convenient to use, and also can speed up the processing of meat. It can be purchased in specialized stores and even on Internet sites where making an order is extremely simple. You donโ€™t have to go anywhere, just select the product you like on the page, โ€œputโ€ it in the basket, fill in the delivery data and pay for the goods. Such stores send out products within 2 days by courier or from one to two weeks by mail. The price of this device, depending on the model, varies from 1,500 rubles and above.

A deck for chopping meat with your own hands is not bad. For its manufacture, materials for the table and legs will be required. Choosing a wooden structure as a basis, it is necessary to note the required height of the product and saw the glued beam with extreme accuracy. After that, it is necessary to sand the resulting structure so that it is as smooth as possible. Here you have to work a little. Then you need to weld metal pipes and fix on them an already prepared base. Well, and which option to choose - buy a product or make it yourself - it's up to you.

Source: https://habr.com/ru/post/K5236/


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