Each housewife knows how much effort is spent on maintaining cleanliness in the apartment. But the main difficulties arise with cleaning the kitchen. After reading today's article, you will learn how to clean the gas stove grill.
Household cleaning
One of the easiest methods involves using a dishwasher. Of course, we are not talking about heavy cast-iron gratings, since this is a rather finicky material, deteriorating during prolonged contact with water. But steel or enameled products can be safely loaded into the compartment for dirty dishes. However, before washing the grate of the gas stove with this household appliance, you must remove all rubber elements from it.
The dishwasher is not the only assistant who can easily remove grease from the grate of the stove. This can be done using a steam generator. The only negative of this method is that soot can remain in hard to reach places. Therefore, after applying steam heated to one hundred and forty degrees, you will have to resort to mechanical cleaning of the product.
Using household chemicals
In modern stores, a wide range of similar products is presented. On sale you can find tools designed for cleaning cast iron, enameled and steel products. In order not to make a mistake with the choice, you need to responsibly approach this issue.
Before washing the grate of the gas stove from grease and carbon deposits, you need to carefully read the instructions and the composition of the selected product. So, universal household chemicals are not suitable for ceramic and aluminum surfaces that are sensitive to acids. In addition, it is desirable to purchase liquid products, since the powder contains abrasive particles that can leave deep scratches on the product.
To remove fresh greasy traces, you can try using detergents packaged in spray bottles. Such household chemicals almost instantly clean the stove from pollution.
Soaking Option
Unfortunately, not all housewives have a steam generator or a dishwasher. For lack of these devices, you can use simpler methods. Before washing the grate of the gas stove, it must be soaked in a solution prepared from water and a cleaning agent. For these purposes, liquids and gels that are designed to care for kitchen surfaces are best suited.
Since the grill of the gas stove differs in considerable dimensions, it must be soaked in a bath or in a large basin. After a few hours, a layer of dirt can be removed without problems with a stiff brush or metal washcloth.
Option without soaking
Since not every housewife can sacrifice her boiled-white bathtub, there is another option that allows you to get rid of burnt fat. In this case, it will be possible to do without soaking the grate. The layer of dirt will easily lag after treatment with an aggressive detergent composition, on the label of which there is a note “Anti-grease”.
The product is applied to a surface pre-moistened with water and left for a quarter of an hour. Fifteen minutes later, the grill is treated with a stiff brush. If necessary, this procedure is repeated again.
How to wash the grate of a gas stove with folk remedies?
Our grandmothers did not have at their disposal modern appliances and cleaning products. Therefore, they had to do with simpler methods. Until now, several proven methods have been preserved that allow you to effectively remove traces of fat and carbon deposits.
Before washing the grate of the gas stove, it is placed in a garbage bag. A pack of soda is poured there and a little hot water is poured. After this, the package is tied and left for a couple of hours. Then the product is easily cleaned with a regular sponge.
Another proven folk method is firing. In this case, the grate is kept over an open fire until the layer of fat burns out. The only drawback of this method is the deformation of steel bars. At the end of the procedure, the product will have to be aligned to return it to its original form.
Cleaning with other tools at hand
In almost every kitchen there is mustard powder that can easily remove carbon deposits from the wire rack. To do this, three tablespoons of this substance is mixed with one teaspoon of detergent. Rub to a mushy state. Then, a little warm water and three tablespoons of vinegar are added to the resulting mixture. With this composition, the surface of the product is rubbed and left for a couple of hours. After this, dirt is easily removed.
Those who are interested in how to wash the grate of a gas stove with ammonia should be warned that this technique is suitable for those who are not afraid of an unpleasant odor. The surface of the product is rubbed with this substance, wrapped in a plastic bag and left overnight. In the morning, a layer of fat can easily be removed with a regular sponge. To speed up the process, you can treat the grate with a mixture prepared from one teaspoon of ammonia, a small amount of warm water and three tablespoons of washing powder. In this case, the product is left only for an hour. After sixty minutes, the contaminants are removed with a metal washcloth.
How to wash the grate of a gas stove with soda and more?
This substance is in almost every home. But not all housewives know that ordinary baking soda not only helps in the fight against heartburn and serves as a means to raise baking, but also allows you to effectively remove burnt fat. To do this, it is bred with water so that eventually gruel is obtained. This mixture is applied to the surface of the product and left for several hours. To get the best effect, you can use not baking, but soda ash. It is a strong alkali, and therefore much better copes with fat and other impurities.
Those who want to understand how to wash the grate of a gas stove with soda and vinegar can be recommended to mix these two substances so as to obtain a porridge-like mass. Then this product must be applied to contaminated areas and rubbed with a brush made of stainless steel. The latter will be much more effective than a regular foam rubber washcloth.
So that the cleaning process does not turn into a real test, it is necessary to constantly maintain order. To ensure that the grill is always clean, it must be cleaned after each cooking. Moreover, it is advisable to do this while it has not cooled down. And then you do not have to wipe the burnt fat with various chemical agents.